SALMON STAKE (NORWAY) 250+_G
- In stock, ready to ship
- Inventory on the way
Salmon is a type of fish that is known for its distinctive pink color and rich, buttery flavor. Here are some potential benefits associated with consuming salmon:
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Nutritional value: Salmon is a good source of protein, omega-3 fatty acids, vitamin B12, vitamin D, and other essential vitamins and minerals.
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Heart health: The omega-3 fatty acids found in salmon have been shown to improve heart health by reducing inflammation, lowering blood pressure, and decreasing the risk of heart disease.
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Brain health: The omega-3 fatty acids in salmon have also been linked to improved cognitive function and a reduced risk of Alzheimer's disease.
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Skin health: The high levels of omega-3 fatty acids in salmon can help improve skin health by reducing inflammation and improving hydration.
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Versatile cooking options: Salmon can be grilled, baked, broiled, or smoked, making it a versatile ingredient for a variety of dishes.
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Sustainable fishing practices: Many fisheries have adopted sustainable practices to ensure that salmon is harvested in a way that protects the fish population and the marine ecosystem.
- 100% Frozen fresh fish
- No preservative added
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